1. Strawberry Fields Salad
Strawberry Fields Salad with juicy fresh strawberries, feta cheese, red onion, dried cranberries, bacon, grilled chicken, glazed pecans, and a sweet and appetizing dressing is rupturing with taste. Summertime Salads To Blow Your Taste Away!
2. Fall Harvest Chopped Salad
Given that this chopped harvest salad belongs to my 15-minute dinner series, you understand it comes together rapidly! It’s bursting with sweet apples, salted feta, and crispy pepitas. There’s something about sliced salads that are so far better than regular salads. I think it’s due to the fact that you get a combination of tastes in every bite!
3. Summer Fruit Salad with Peach Poppy Seed Dressing
The dynamic colors of summer season fruits and vegetables constantly get me influenced to eat healthy and lighter, how about you? Making more wholesome meals is simple. I resemble a kid in a candy store when I see stone fruit appear. Peaches, nectarines, plums, they are all there and calling out to you, “eat me!”
4. Roasted Sweet Potato Salad with Cranberries, Walnuts, and Goat Cheese
You understand that feeling the week after the holiday, or a vacation, when you just desire a bowl filled with veggies, since you have not had enough just recently? Since I do! And salads like this are the answer. A bowl full of greens, however also sustenance–sweet potatoes, walnuts and goat cheese!
5. Favorite Quinoa Salad
This quinoa salad is revitalizing, crisp and tasty. It’s made just with fresh cucumber, red bell pepper, red onion, chickpeas, fresh parsley and a garlicky olive oil and lemon dressing. The salad sort of reminds me of tabouleh, an herbed Lebanese salad with tomatoes and bulgur.
6. Honeycrisp Apple Salad
Honeycrisp apple salad is a refreshingly sweet and crispy take on a traditional green salad, prepared with thinly sliced fresh apples and candied walnuts tossed with slightly spicy greens. Complete with a sweet, spiced cider vinaigrette, this delightful salad is my personal “apple season” preferred!
7. Roasted Cauliflower Salad with Creamy Honey Mustard Vinaigrette
Cauliflower and chickpeas, roasted with olive oil, smoky chipotle, paprika, and garlic until gently charred, crisp, and scrumptious. All tossed together with a simple honey mustard vinaigrette, spring salad greens, cucumbers, fresh herbs, feta cheese, and avocado for a salad that abounds, healthy, and filling.
8. Corn and Grilled Zucchini Salad
The side meals are usually the emphasize of any summertime gathering. Naturally the grilled meat or fish is tasty, however, salads made with summer fresh corn, zucchini, tomatoes, and cucumbers are simply too great to skip. Add pepper leaves like arugula or rocket and velvety, salted cheese like feta or goat’s cheese and you have sides your guests will swoon over.
9. Broccoli salad
If ever there was a salad recipe that suddenly knocked my socks off, it’s this one– an easy, simple, broccoli salad. However do not let simple fool you, due to the fact that this salad dish is packed with flavor. It’s at the same time crispy, creamy, sweet and tasty. And did I point out bacon is involved?
10. No-Mayo Potato Salad With Herbs
There are times when a mayo-free potato salad is exactly what’s required. Like those backyard barbecues where mayo and summertime’s heat just do not mix. Or a dinner party buffet table for a crowd where you my Mother’s best potato salad ever’s tough boiled eggs aren’t up to the job of suffering at space temperature all day or night long at the celebration.
11. Creamy Italian Cucumber Salad
I like a silver lining meal more than the primary majority of the time. My cucumber salad is what I think about to be a step up from the normal cucumbers soaked in vinegar with white onion. Truthfully, not so much my thing. I produced this dish around the dressing entirely, it’s all based upon creamy Italian dressing that I love from our local pizza location and wanted to recreate in the house!
12. Strawberry Feta Spinach Salad Recipe
When the weather is hot, I don’t want to prepare and make the house hotter than it already is. Salads are my go to hot weather meal. This salad utilizes a lot of strawberries and has the additional protein and nutrition of walnuts and feta cheese!
13. Cajun Lime Chicken Avocado Corn Salad
This salad has a lot flavor! Creamy, light, and sprinkled with a Cilantro Lime Dressing. It is quick and easy to make and best for your next barbecue or get together. Light on the calories– being available in at only 202 calories per 1 cup serving. The best part? It’s just as scrumptious the next day, making this a good meal for your to-go lunches for either work, school, or travel.
14. Avocado Tuna Salad
This healthy Avocado Tuna Salad recipe is a keto and low carbohydrate lunch or dinner recipe made with velvety tuna and mayonnaise, cilantro, tomatoes, and fresh avocado. It is among my favorite avocado recipes! Make this basic avocado tuna salad for lunch or dinner today.
15. Chicken Shawarma Salad
This is one of my preferred summer season paleo dinners! Chicken shawarma salad is an extremely delicious, fresh, and sophisticated weeknight dinner. The greens are tossed with mint and parsley, then topped with crispy cucumbers, garden-fresh tomatoes, and tender slivers of red onion. Each bite is crisp, brilliant and breaking with taste.